Golden Palace Diner & Restaurant is a friendly, highly rated diner on S Delsea Dr in Vineland, NJ, known for serving satisfying meals with fast service, great coffee, great dessert, and a strong selection of tea.
With a 4.40-star rating from 1,994 reviews, this local diner has built a reputation for reliable quality, a comfortable dining experience, and the kind of welcoming atmosphere that keeps guests coming back.
Whether you’re stopping in for breakfast, lunch, dinner, or a sweet treat, Golden Palace Diner & Restaurant delivers the classic diner experience locals and visitors appreciate most: generous portions, local specialty dishes, and attentive service in a place that feels easy to enjoy any time of day.
If you’re looking for a trusted diner in Vineland, NJ, Golden Palace Diner & Restaurant offers the perfect mix of convenience, comfort, and flavorful food that makes every visit worthwhile.
To learn more about Golden Palace Diner & Restaurant, a top-rated diner in Vineland, NJ, visit us at 2623 S Delsea Dr and enjoy a local favorite for fresh meals, coffee, dessert, and a warm dining experience.
Popular Items
Frequently ordered and highly recommended items at Golden Palace Diner & Restaurant
Our Story
Welcome to a place where great food meets warm hospitality. We believe dining is more than just a meal - it's an experience to be savored and shared.
Our kitchen is dedicated to creating dishes that bring people together, using recipes that honor tradition while embracing innovation.
Photos
A glimpse of our restaurant experience
Food & Drinks
With cheese and bacon.
With bacon.
With bacon.
With bacon.
With roast beef, sliced turkey and American cheese.
With bacon.
With roast beef, sliced turkey, Swiss cheese and Russian dressing.
With ham, chicken and Swiss cheese.
With bacon.
Pepper, onions, and mushrooms on a hot skillet, two vegetables, and soup or salad.
Pepper, onions, and mushrooms on a hot skillet, served with two vegetables and soup or salad.
Shrimp, scallops, and crabcake topped with peppers, onions, and mushrooms on a hot skillet, served with two vegetables and soup or salad.
Peppers, onions, and mushrooms on a hot skillet, served with two vegetables and soup or salad.
Pepper, onions, and mushrooms on a hot skillet, served with two vegetables and soup or salad.
With American cheese and brown gravy.
Sausage gravy with two biscuits and home fries.
One hot cake, one French toast and three eggs.
One hot cake, one French toast and three eggs.
One hot cake, one French toast and three eggs.
Sausage gravy with two biscuits and home fries.
Served with soup or salad two vegetables and fresh homemade bread. fried seafood is served with cocktail or tartar sauce. consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
Served with soup or salad fresh homemade bread and two vegetables (unless complete). consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
With spaghetti (complete).
With apple stuffing.
Served with soup or salad fresh homemade bread and two vegetables (unless complete). consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
Served with soup or salad fresh homemade bread and two vegetables (unless complete). consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
With fried onions.
Served with soup or salad fresh homemade bread and two vegetables (unless complete). consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
Served with soup or salad fresh homemade bread and two vegetables (unless complete). consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
With meatball (complete).
Served with soup or salad fresh homemade bread and two vegetables (unless complete). consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
With spaghetti (complete).
Served with soup or salad fresh homemade bread and two vegetables (unless complete). consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
Served with soup or salad two vegetables and fresh homemade bread. broiled seafood is served with drawn butter and lemon. consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
Served with soup or salad fresh homemade bread and two vegetables (unless complete). consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
With mashed potatoes.
Served with soup or salad fresh homemade bread and two vegetables (unless complete). consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
Served with soup or salad fresh homemade bread and two vegetables (unless complete). consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
Served with soup or salad fresh homemade bread and two vegetables (unless complete). consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
With sauce.
Served with soup or salad fresh homemade bread and two vegetables (unless complete). consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
Served with soup or salad two vegetables and fresh homemade bread. fried seafood is served with cocktail or tartar sauce. consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness especially if you have certain medical conditions. if you have any food allergy concerns please advise your server immediately.
Served with soup or salad fresh homemade bread and two vegetables (unless complete). consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
Served with soup or salad two vegetables and fresh homemade bread. broiled seafood is served with drawn butter and lemon. consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
With chicken breast.
Crispy chicken bites, with buffalo sauce and bleu cheese dressing over crisp lettuce, tomatoes, cucumbers, croutons, bacon bits and celery sticks.
With cottage cheese or orange sherbet (complete).
With romaine lettuce, tomatoes, cucumbers, onions, crispy chicken, bacon, croutons, shredded cheese and dressing.
With fresh baby spinach, grilled chicken breast, bacon bits, fresh mushrooms, tomatoes, hard boiled egg, croutons and house dressing.
With mushrooms, onions, peppers, and provolone cheese.
With onion rings, bacon, Swiss and cheddar cheese.
With Canadian bacon and zesty cheese sauce.
With sauerkraut, Russian dressing and Swiss cheese.
With blackened burger and bleu cheese crumbles.
Served with french fries. consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
With pepperoni, peppers, onions, and provolone cheese.
Served with french fries. consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
With onions, peppers, mushrooms, and provolone cheese.
With onions, peppers, lettuce, tomatoes, and olives.
With onions, mushrooms and Swiss cheese.
With tomato sauce and mozzarella cheese.
Served with french fries. consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
With provolone cheese.
Served with french fries. consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
Served with soup or salad two vegetables and fresh homemade bread. please note we cannot be responsible for flavor or dryness of well-done steaks consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
Served with soup or salad two vegetables and fresh homemade bread. please note we cannot be responsible for flavor or dryness of well-done steaks consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
Served with soup or salad two vegetables and fresh homemade bread. please note we cannot be responsible for flavor or dryness of well-done steaks consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
Served with soup or salad two vegetables and fresh homemade bread. please note we cannot be responsible for flavor or dryness of well-done steaks consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
Served with soup or salad two vegetables and fresh homemade bread. please note we cannot be responsible for flavor or dryness of well-done steaks consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
Served with soup or salad two vegetables and fresh homemade bread. please note we cannot be responsible for flavor or dryness of well-done steaks consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
Served with soup or salad two vegetables and fresh homemade bread. please note we cannot be responsible for flavor or dryness of well-done steaks consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
Regular or decaf.
Regular or decaf.
Regular or decaf.
Served with soup or salad two vegetables and fresh homemade bread. broiled seafood is served with drawn butter and lemon. consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
Flounder shrimp and mushrooms with crabmeat. served with soup or salad two vegetables and fresh homemade bread. broiled seafood is served with drawn butter and lemon. consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
Flounder, shrimp and mushrooms with crabmeat.
Scallops and shrimp.
Served with soup or salad two vegetables and fresh homemade bread. broiled seafood is served with drawn butter and lemon. consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
With crabmeat.
Served with soup or salad two vegetables and fresh homemade bread. broiled seafood is served with drawn butter and lemon. consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
With crabmeat.
Served with soup or salad two vegetables and fresh homemade bread. broiled seafood is served with drawn butter and lemon. consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
Served with soup or salad two vegetables and fresh homemade bread. broiled seafood is served with drawn butter and lemon. consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
Scallops, flounder and shrimp.
Shrimp, scallops, flounder, stuffed mushrooms, and lobster.
Served with soup or salad two vegetables and fresh homemade bread. broiled seafood is served with drawn butter and lemon. consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
With sautéed fresh baby spinach, onions and tomatoes.
Served with soup or salad two vegetables and fresh homemade bread. broiled seafood is served with drawn butter and lemon. consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
With crabmeat.
Sausage, bacon and ham.
Served with home fries toast and jelly.
Served with home fries toast and jelly.
Served with home fries toast and jelly.
Sausage, bacon, ham, steak meat and cheese.
Served with home fries toast and jelly.
Italian sausage, tomatoes, broccoli rabe, and provolone cheese.
Served with home fries toast and jelly.
Served with home fries toast and jelly.
With onions, peppers, ham, sausage, bacon, and tomato.
Served with home fries toast and jelly.
Served with home fries toast and jelly.
Egg whites, chicken, spinach and tomato with fruit or home fries.
With onions, peppers, ham, mushrooms, sausage, bacon, and tomatoes.
Served with home fries toast and jelly.
Sausage, bacon and ham.
Served with home fries toast and jelly.
With onions, peppers, ham, mushrooms, sausage, bacon, and tomatoes.
Served with home fries toast and jelly.
With onions, peppers, ham, sausage, bacon, and tomato.
Spinach, bacon and crabmeat.
Served with home fries toast and jelly.
Served with home fries toast and jelly.
With crabmeat, shrimp and scallops.
With Italian sausage, tomatoes and provolone cheese.
Served with home fries toast and jelly.
With spinach and feta cheese.
Egg whites, tomato, spinach, bacon, and asparagus cheese.
Served with home fries toast and jelly.
With sausage gravy.
Served with home fries toast and jelly. consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
Served with soup or salad and fresh homemade bread.
Served with soup or salad and fresh homemade bread.
With cream sauce.
Served with soup or salad and fresh homemade bread.
Cheese ravioli, manicotti, ziti, stuffed shells, meatball or sausage.
Served with soup or salad and fresh homemade bread.
Served with soup or salad and fresh homemade bread.
Served with french fries.
Served with french fries.
Served with french fries.
Served with french fries.
With spaghetti (complete). served with soup or salad fresh homemade bread and two vegetables (unless complete). consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
With onions, peppers and mushrooms.
With spaghetti (complete). served with soup or salad fresh homemade bread and two vegetables (unless complete). consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
With spaghetti (complete). served with soup or salad fresh homemade bread and two vegetables (unless complete). consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
With brown gravy.
With spaghetti (complete). served with soup or salad fresh homemade bread and two vegetables (unless complete). consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
Served with soup or salad two vegetables and fresh homemade bread. fried seafood is served with cocktail or tartar sauce. consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
Served with soup or salad two vegetables and fresh homemade bread. fried seafood is served with cocktail or tartar sauce. consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
Served with soup or salad two vegetables and fresh homemade bread. fried seafood is served with cocktail or tartar sauce. consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness especially if you have certain medical conditions. if you have any food allergy concerns please advise your server immediately.
Shrimp, flounder, scallops, crab cakes, clam strips and deviled clams.
Served with soup or salad two vegetables and fresh homemade bread. fried seafood is served with cocktail or tartar sauce. consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
With flounder, shrimp and scallops.
Served with soup or salad two vegetables and fresh homemade bread. fried seafood is served with cocktail or tartar sauce. consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
Served with soup or salad two vegetables and fresh homemade bread. fried seafood is served with cocktail or tartar sauce. consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
With shrimp, scallops and mushrooms in a dark marinara sauce.
With scallops, shrimp and in a marinara sauce.
Egg dipped in a lemon white wine sauce.
With shrimp, scallops, lobster, and broccoli.
With stir fry veggies.
Garlic white wine or marinara.
In a garlic sauce.
In alfredo sauce.
With shrimp, scallops and mushrooms in a garlic butter sauce.
In a spicy marinara sauce.
With shrimp, scallops and chicken.
Seafood with shrimp, scallops and crabmeat in a seasoned garlic butter sauce.
With shrimp, scallops, clams in a white wine or marinara or blush sauce.
With garlic butter sauce, fresh spinach and melted provolone cheese.
Served with soup or salad and coleslaw. served with french fries.
Served with soup or salad and coleslaw. served with french fries.
Served with soup or salad and coleslaw. served with french fries.
Served with soup or salad and coleslaw. served with french fries.
Served with soup or salad and coleslaw. served with french fries.
Come with lettuce tomato onions and hot peppers. served with french fries.
With sliced turkey, ham, roast beef and cheese.
With Genoa salami, ham and provolone cheese.
With salami, ham and American cheese.
Come with lettuce tomato onions and hot peppers. served with french fries.
Come with lettuce tomato onions and hot peppers. served with french fries.
With sliced turkey, ham and provolone cheese.
Come with lettuce tomato onions and hot peppers. served with french fries.
Served with soup or salad two vegetables and fresh homemade bread.
With ranch dressing, bacon, mozzarella, and cheese.
With apple stuffing.
With onion.
With fruit sauce.
with apple stuffing
Over rice.
Served with soup or salad two vegetables and fresh homemade bread.
Roasted pepper, broccoli rabe, provolone cheese, marinara sauce. Served with French fries.
Greek salad topped with grilled chicken, stuffed grape leaves, shredded cheese, and feta cheese and pita bread, with Greek dressing.
With onions, mushrooms and Cajun seasoning. Served with two vegetables and soup or salad.
Red onions, peppers, tomatoes, and potatoes, served over spinach, and topped with a balsamic glaze on a hot skillet, served with two vegetables and soup or salad.
Grilled chicken breast with roasted peppers, eggplant, lettuce, tomato, feta, and cheddar cheeses. Served with French fries.
Grilled chicken, bacon, ranch dressing, and mozzarella cheese. Served with French fries.
Fried flounder, roasted pepper, Swiss cheese, pickles and Russian dressing. Served with French fries.
Bacon, lettuce, tomato, shredded cheese, and ranch dressing. Served with French fries.
Grilled roast beef, fried onions on garlic bread, with a cup of soup. Served with French fries.
On rye with provolone cheese and a cup of soup. Served with French fries.
With ham, Swiss cheese and chicken breast on a roll.
With Canadian bacon, tomato and Swiss cheese on grilled rye.
With Swiss cheese, coleslaw and Russian dressing on grilled rye.
With fried onions grilled Swiss cheese on rye with a beef burger patty.
French toast, ham, turkey, and Swiss cheese.
With grilled tomato, bacon, and American cheese, served open faced.
With tomato and mozzarella cheese.
With mushrooms and mozzarella cheese on a long roll.
With tomatoes and Swiss cheese.
With sauerkraut, Russian dressing and Swiss cheese.
With sliced roast beef and Swiss cheese and au jus.
With sliced turkey, coleslaw, Russian dressing, and Swiss cheese on a grilled rye.
With chicken breast, fresh spinach, marinara sauce, and melted cheese.
With crabmeat, topped with alfredo sauce.
With chicken breast in an alfredo sauce.
With chicken breast and mushrooms in a marsala wine sauce.
Egg dipped breast in lemon butter white wine sauce with fresh spinach and provolone cheese.
With peppers, mushrooms, mozzarella cheese, onions and marinara sauce.
With stir fry veggies.
With chicken breast, ham and Swiss cheese in an alfredo sauce.
With chicken breast and broccoli in an alfredo sauce.
Egg dipped chicken breast in a lemon, garlic and white wine sauce.
With mushrooms, broccoli, melted mozzarella in a lemon wine sauce.
Sautéed breast, peppers, onions, mushrooms in a marinara sauce.
With chicken breast in a garlic butter sauce.
With onions and peppers.
With grilled chicken breast, spinach, tomatoes and feta cheese.
With fried onions and mushrooms.
With grilled chicken breast, pepperoni, roasted peppers, tomatoes and provolone cheese.
With grilled chicken breast, ham and Swiss cheese.
With sliced turkey breast, bacon, lettuce and tomatoes.
Served with french fries.
With grilled chicken breast, sautéed fresh baby spinach, roasted peppers and mozzarella cheese.
With onions, peppers, tomato, zucchini, eggplant, fresh spinach and provolone cheese.
With fried onions and Swiss cheese.
With sliced roast beef, Swiss cheese and fried onions.
With gyro, olives, feta cheese, and tomato.
Spaghetti and meatball.
Hamburger and French fries.
Chicken nuggets (6) and French fries.
Chicken fingers (3) and French fries.
Hot dog (2) and French fries.
Roast turkey and French fries.
Chopped steak and French fries.
Ravioli (4) with sauce.
Grilled cheese and French fries.
With onions, peppers and mushrooms.
Lettuce, tomato, onion, and hot pepper.
Lettuce, tomato, onion, and hot pepper.
With fried onions, barbecued sauce and cheese.
With onions, peppers and mushrooms.
With lettuce, tomatoes, onions, and tzatiziki sauce, wrapped in a pita. With French fries.
Hot or cold on rye.
With lettuce.
With lettuce, tomatoes, onions, and tzatiziki sauce, wrapped in a pita. With French fries.
With lettuce.
With lettuce.
With lettuce.
On a kaiser roll with lettuce and tomato.
With lettuce.
Corned beef with sauerkraut, Russian dressing, melted Swiss cheese. With French fries.
With lettuce.
On a kaiser roll with lettuce and tomato.
Cold corned beef on rye with coleslaw, Russian dressing, Swiss cheese. With French fries.
With blueberries, strawberry or apple topping.
Served with butter and syrup.
Served with butter and syrup.
Served with butter and syrup.
Served with butter and syrup.
Served with butter and syrup.
Served with butter and syrup.
With blueberries, strawberry or apple topping.
Tender filet mignon beef, peppers, onions, mushrooms, and whole tomato, over rice.
Fresh boneless chicken breast, peppers, onions, mushrooms, and whole tomato, over rice.
Fresh boneless chicken cooked on charcoal with chicken gravy and three kinds of cheeses.
With tomato sauce.
With bacon and cheddar cheese.
With crabmeat.
Dry, mild or hot.
Served with soup or salad fresh homemade bread and two vegetables (unless complete). consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of food-borne illness.
Dry, mild or hot.
Chicken fingers (2), mozzarella sticks (2), onion rings (3), potato skins (2), wings (3) and eggplant French fries.
Chicken fingers (4), mozzarella sticks (2) and onion rings (3).
With pita.
With rice.
Served with tahini sauce.
Pan fried with feta cheese, parsley and dill.
With chicken, shrimp and scallops.
With white or red clam sauce.
Served with soup or salad two vegetables and fresh homemade bread.
Served with soup or salad two vegetables and fresh homemade bread.
With roast beef, turkey, ham and cheese.
Served with soup or salad two vegetables and fresh homemade bread.
Wrapped in a tortilla with lettuce and tomato. served with french fries.
Wrapped in a tortilla with lettuce and tomato. served with french fries.
Salami, ham and provolone cheese.
Wrapped in a tortilla with lettuce and tomato. served with french fries.
Wrapped in a tortilla with lettuce and tomato. served with french fries.
With ranch, lettuce, tomato and cheese.
Wrapped in a tortilla with lettuce and tomato. served with french fries.
Wrapped in a tortilla with lettuce and tomato. served with french fries.
Wrapped in a tortilla with lettuce and tomato. served with french fries.
With butter and jelly.
With butter and jelly.
With cream cheese and jelly.
Served with a roll.
Made fresh daily.
Cup of soup and Greek salad, served with fresh bread.
Cup of soup and tossed salad, served with fresh bread.
Hear from our valued guests
During an extended stay in this area I've eaten breakfast multiple times at local diners in a 20-mile radius or so. This is the best overall. Even on busy weekend mornings you will find yourself seated and placing your order within minutes (if not seconds). Coffee refills are fast since your waitperson is supplemented by staff circulating to refill cups. At most diners I build my own omelet, such as the feta, asparagus and tomato omelet shown (which, in this area, is generally the same as a Turkish omelet with the spinach swapped out for asparagus). The ingredients are fresh and generous. Care is taken in preparation, e.g. the eggs and potatoes are just right, rather than being cooked too quickly to increase grill throughput. The potatoes shown in the photo are with optional peppers & onions (also generous). The toast is good, e.g. not too thick or over-buttered. A 4-egg omelet seems a little much compared to the typical 3 eggs. I realize we're only getting bigger as Americans. But, we should avoid fueling this trend. Then again, eating protein and fat reduces cravings for carbs, so it could have a beneficial effect for those who are able to capitalize on this effect to reduce unhealthy cravings for the rest of the day. The dining room is exceptionally clean. The booths are comfortable, and the lighting is bright and white. Hopefully they dim the lights in the evening (and also use a warmer color). But, bright, white light is optimum in the morning for setting your mood and circadian rhythm. Other diners with dim lighting feel dated by contrast (and make you wonder what they could be hiding). Parking is plentiful and easy to access, although entry/exit can be challenging since Delsi Drive can get busy. The men's bathroom is not fancy, but well-kept and free of plumbing gas and musty smells not uncommon in diner bathrooms. Google & Apple Pay are accepted. There is no customer-accessible terminal, so be prepared to speak your tip amount to the cashier, and hand
I'm we've been going there for 40 years. And it's always good and friendly. Faminy celebrations. It was my mom's favorite place. So unfortunately when she passed away, we had our reception there at diner
Great service and food. Generous portions and yum! 😋 I gave the atmosphere a 4 only because it's a diner (no fault intended).
The food is always Good, I test a place by their salads. If you go anytime of the week and the salads are not fresh, then to me nothing else is to fresh. Golden Places Salads Are Always Fresh & Sooooo Delicious. You also get plenty of food for a Great price.
We are here weekly. Always get great service and food. Big shout out to them being open during the snow storm and running on a skeleton crew. We appreciate all of you!!
The food was good and the service was fast. The employees were very friendly and welcoming. If you're ever in the area stop in for a meal. You definitely enjoy it.
Surprisingly the food is very strong here. The French Onion soup broth was flavored greatly and is uniquely garnished with croutons. Their chicken skillet dish is phenomenal! It is a great deal; $21 for a soup/salad, entrée, two sides and a desert if I recall correctly. Service wasn’t anything exceptional, though, it was otherwise a pleasant experience. This is a great South New Jersey diner.
This place is amazing! Went once before and had a great time so I took my family. I got the Seafood Omelette and Carmel Banana pancakes, my wife got the turkey dinner, my mom got the Seafood Skillet (which I'm going back for) and my Pops got the Burger with fries. The food was great, the staff was super friendly and helpful AND we brought a bottle of wine in to enjoy our meal! All around I recommend this great establishment to anyone who want that warm, at home feel with great food to match!!!
Visited during brunch hours on 7/11/25. A short stack of dense, thick, heavy, doughy, chewy blueberry hot cakes comes with "breakfast syrup," first ingredient corn syrup. Maple unavailable. Came out piping hot after enough time for me to catch up with the news on my phone. The place was busy. I couldn't finish the second pancake and left it on the plate. At the register, I discovered a $3 blueberry upcharge. Total bill was $13.69 for two pancakes and a cup of coffee, plus tip.
So many diners in NJ have closed so it was nice see one that I had not been to and try it out. Service was fast, I ordered a breakfat from the menu and everything was cooked how I instructed. I decided to get a dessert they had many deliciousclous looking cakes,and pies but one stood out with it's two layers of carrot cake sitting on he bottom.abd the top of this. amazingly creamy cheesecake. It was the perfect amount of carrot cake. The flavors and textures went perfect together. It was a unique fusion of two common albeit sometimes boring desserts but together even thinking about it is making my mouth water. Stop by and grab a slice or get one to go,
Common questions about Golden Palace Diner & Restaurant
Golden Palace Diner & Restaurant is located at 2623 S Delsea Dr, Vineland, NJ 08360, United States , S Delsea Dr, 2623 S Delsea Dr, United States.
You can reach Golden Palace Diner & Restaurant by calling +1 856-692-5424.
Golden Palace Diner & Restaurant has a rating of 4.4 out of 5 based on 1994 customer reviews.
Golden Palace Diner & Restaurant features the following accessibility: Wheelchair-accessible car park, Wheelchair-accessible entrance, Wheelchair-accessible seating, Wheelchair-accessible toilet, Assistive hearing loop.
Golden Palace Diner & Restaurant features the following from the business: Identifies as women-owned.
Golden Palace Diner & Restaurant features the following service options: No-contact delivery, Delivery, On-site services, Takeaway, Dine-in.
Golden Palace Diner & Restaurant features the following highlights: Fast service, Great coffee, Great dessert, Great tea selection, Serves local specialty.
Golden Palace Diner & Restaurant features the following popular for: Breakfast, Lunch, Dinner, Solo dining.
Golden Palace Diner & Restaurant features the following offerings: Coffee, Comfort food, Healthy options, Quick bite, Small plates, Vegetarian options.
Golden Palace Diner & Restaurant features the following dining options: Breakfast, Lunch, Dinner, Counter service, Dessert, Seating, Table service.
Golden Palace Diner & Restaurant features the following amenities: Restroom.
Golden Palace Diner & Restaurant features the following atmosphere: Casual, Cozy, Quiet.
Golden Palace Diner & Restaurant features the following crowd: Family friendly, Groups, LGBTQ+ friendly, Tourists, Transgender safe space.
Golden Palace Diner & Restaurant features the following planning: Accepts reservations.
Golden Palace Diner & Restaurant features the following payments: Credit cards, Debit cards.
Golden Palace Diner & Restaurant features the following children: Good for kids, High chairs, Kids' menu.
Golden Palace Diner & Restaurant features the following parking: Free parking lot, On-site parking, Plenty of parking.
Business Features
We look forward to welcoming you. Make a reservation or stop by - walk-ins welcome!
Request a table and we'll confirm your booking shortly.
